Services

Brewery Finance Powered by Brewing Experience
Running a brewery or beverage business is tough. Rising costs and tight margins can erode profitability over time. That’s where Plato Brewing and Consulting Inc. steps in. We specialize in Brewery Financial Planning and Analysis (FP&A) as well as Operational Planning from the perspective of a former Head Brewer and Director of Operations. We help owners of breweries, brewpubs, cideries, distilleries, and other beverage manufacturers gain visibility into their business and uncover actionable insights to boost margins and streamline operations.
Based out of Orange County, California, we deliver tailored, data-driven brewery and beverage financial consulting services nationwide. With over 15 years of experience in Brewery Finance, Operations, and Continuous Improvement this gives us a unique perspective on direct beverage operations, process improvement, cost management. This expertise allows us to achieve margin improvements, cost reductions, and inventory savings through expert financial reviews, KPI dashboards, and efficiency audits. Whether you’re seeking to maintain or improve profitability, dial in your COGS, review and optimize pricing strategies, or need ongoing insights of sales and operations to ensure you are on track, while you focus on growth, our Brewery FP&A services focus efforts and simplify the process!
From one-time financial and operational audits to recurring monthly support, analysis, and objective data-driven insights, we partner with you to analyze, optimize costs, improve profitability and drive sustainable growth for your brewery. Let us help you turn complex financials into clear, visible, profitable decisions for your brewery or beverage business.
For Inquiries Email
info@plato.beer
or
Plato’s Proven Profitability Improvement Process
Business Financial Audit & Margin Analysis
A comprehensive review of your overall business, financial statements, sales reports, and product pricing. Uncovering your current margins and health, benchmarked to local and industry metrics to reveal opportunities for improved margins, operational efficiency, and cost savings.
Average Gross Margin Improvement: 14.25%
Brewery Operational Efficiency Review
Analysis of brewery, production, kitchen, and service costs and processes. Including batch yields, production loss, COGS, BOM rollups, and labor optimization, to enhance efficiency and reduce overhead in your beverage operations.
Average Efficiency Improvement: 12%
Average Cost Savings of 8.1%
Your Financial and Operational Business Partner
We work with you on a regular basis to provide monthly reviews and reports of financial, sales, and operational metrics to ensure data-driven, unbiased insights, forecasting, and custom KPI dashboards. This establishes consistent management, visibility, and provides the basis for proactive profitability improvement monthly, quarterly, and annually over time.
Other Brewery and Beverage Consulting Services
We offer a variety of other brewery consulting services as well, including:

The Benefits of Hiring A Business Consultant and Financial Business Partner
There are multiple reasons why having a brewery consultant on your side would be beneficial. We will be there to guide the way and offer our expertise to help you achieve your vision. Here are some of the reasons why:
Knowledgeable expert on your side
Our consulting firm will guide you through each part of the process to get your brewery started. We are able to give you tried and tested advice that will help you avoid any pitfalls and develop plans that will lead you toward your goal. You could go ahead and try to learn everything from the internet or other sources, but why not have someone that you can always turn to? Get a step ahead our services.
A solid addition to your team without the major cost
Instead of having to find and train someone for your in-house force, let us be the best resource you can rely on. We will be there to offer as much assistance as you need. If you’re not confident of the ins and outs of the brewery industry, we will take on your project – no problem.
A reliable outside perspective
Through our vast experience, we can offer a unique perspective that you may not have thought of before. Know that at the end of the day, we want to help you build a successful brewery and we will offer ideas that will benefit your business. We will also be the people that motivate you to keep reaching your goal. There is a lot of work to be done, but we will keep you on track.
Saving you time and Money
Last, but certainly not least, our knowledge, expertise, and experience will save you money, and lots of it. It is no secret that opening a business of any kind is costly, that is doubly true when it comes to the capital investment and construction of a brewery. On average, we have saved our start up brewery clients over $118,000 on equipment, construction costs, and potential inefficiencies in recipe and product development. Money saved in this stage can be crucial to a successful launch with sufficient operating capital in the bank.